Salvation Point

Archive for the ‘Uncategorized’ Category

CLAM STEW WITH SEASONING GRIND

CLAM STEW WITH SEASONING GRINDIngredient: 1 kg green clams with shell (scallop) Condiment: 5  garlics (grinded) 5  onion (grinded) 2  pieces ginger 2  slices lemongrass 5  chilies (grinded) salt, sugar, flavoring  to taste 3 teaspoon oyster sauce 3 teaspoon of  water lemon Boil the green clams with garlic, onion, ginger, lemongrass, for 15 minutes ...

07.22.2010 · Posted in Sea Food, Uncategorized Read More

SCALLOP (STEAM SCALLOP)

SCALLOP (STEAM SCALLOP)A scallop is a marine bivalve mollusc of the family pectinidae. Scallops are a cosmopolitan family, found in all of the world’s oceans. The name “scallop” is derived from the Old French escalope, which means “shell”. Like the true oysters, scallops have a central adductor  muscle, and thus the inside ...

07.21.2010 · Posted in Sea Food, Uncategorized Read More

Introducing

IntroducingFirst, I want to say thank you to someone who encouraged me to start writing in english, because I did not have much confidence before, but then he conviced and made me believe that we could do everyting if we learn to start,  not to be afraid of making mistakes, because we learn to be better ...

07.11.2010 · Posted in Uncategorized Read More

Hello world!

Hello world!Welcome to WordPress. This is your first post. Edit or delete it, then start blogging! ...

07.11.2010 · Posted in Uncategorized Read More